Kikkoman Less Salt Soy Sauce is naturally brewed but contains a lesser salt than the original Kikkoman soy sauce. However, the less salt version is no less delicious than the original one, apart from fully intact its unique savoury flavour. As a result, it’s just as versatile as soy sauce. You may add it to your sauces, soups, vegetables or pan-fried dishes to optimise the flavour.
All-purpose seasoning, Naturally brewed, Over 300 years of excellence.
Water, Soybeans, Wheat, Salt, Spirit Vinegar, Ethyl Alcohol, Sugar
Contains Soya, Contains Wheat
|Typical Values||per 100 ml|
|Energy||450 kJ/ 107 kcal|
|of which saturates||0 g|
|of which sugars||3.9 g|