Gogi Tempura Flour is a well-quality multifunctional, directly self-raising batter that can be used for all meats, fish, and vegetables make. There are many lovers of the crisp, delicate food and with the addition of a side dip and eaten with chopsticks. It gives the whole atmosphere of Asian cooking. Eaten with rice or on its own, tempura-battered food is very tasty due to the crunchiness.
Related products
Rice Dumpling Flour Piramidal 400g
CHF2.95
Rice Paper (22cm round) 400g – Duy Anh
CHF4.95
Sweet potato Flour 400 gms – Qing Ye Huang
CHF3.25
Bot Banh Khot Vinh Thuan Flour for small pancake (400g)
CHF2.95
Semolina Coarse 500G – TRS
CHF2.30