Bean vermicelli is a food product characterized by its transparent long thin threads. It is produced from Mung bean, which gives it a unique quality of springiness that cannot be found in any other noodle products. The characteristics of its use are similar to the service for noodle soup. But in Thailand, it is also famous for use as an ingredient for other foods such as salads, soup, steamed, and fried dishes. The company’s vermicelli products come in various sizes to make them more suitable for each different occasion.
Bean Vermicelli Thai 160G
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