Home » Condiments & Sauces » Condiments

Showing 1–12 of 37 results

Filter by
Filter by

Tiparos Fish Sauce 700 Ml

CHF3.50
Fish sauce is an all-purpose gourmet condiment and essential to Chinese cooking as and when you apply it to your

Rice Wine 750Ml – Hua Tiao

CHF7.50
Rice wine is a traditional alcoholic beverage in many parts of Asia. It is produced by microbial fermentation of steamed

Fried Onion 100G – Valkom

CHF2.75
Fried onions are delicious with rice, noodles fried or in soups and salads. Sprinkle these fried shallot onions on top

Mirin Seasoning 500ml – Miyata

CHF9.95
MIRIN SEASONING 500ML Mirin is a common staple used in Japanese cooking. It's a type of rice wine, similar to sake, but with a lower alcohol and higher sugar content. Mirin has a sweet flavor, which makes it a nice contrast when used with saltier sauces, like soy or tamari.

Aji-no-moto Umami Seasoning 85 gms

CHF2.50
The essence of umami flavour. You can enhance the satisfyingly meaty savouriness to all your home-cooked meals with pure Monosodium

Rice Wine 375Ml – Hua Tiao

CHF4.90
Rice wine is a traditional alcoholic beverage in many parts of Asia. It is produced by microbial fermentation of steamed

Rock Sugar 408g – Jinyi Foodstuff

CHF2.25
Rock sugar is especially common in Asian cuisines and is used to sweeten teas, desserts, and even savory dishes. It

Palm Sugar – Valkom 454 gms

CHF2.00
Touted as a natural sweetener, this sugar comes from the sap of palm flowers, and palm sugar recipes are found