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Green Curry Paste 400g Mae Ploy

Green Curry Paste 400g – Mae Ploy

Cock
CHF4.25
Thai green curry paste is perfect for cooking up a chicken curry or a spicy coconut prawn soup. Aromatic herbs
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Red Curry Paste 400g - Mae Ploy

Red Curry Paste 400G – Mae Ploy

Cock
CHF4.25
Red Curry Paste 400G – Mae Ploy Red curry is the most popular type of curry in Thailand. The delicious
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Panang Curry Paste 400G - Mae Ploy

Panang Curry Paste 400G – Mae Ploy

Mae Ploy
CHF4.90
Panang curry is a type of curry that is dryer and sweeter than other popular Thai curries. This is because
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Massaman Curry Paste 400g Mae Ploy

Massaman Curry Paste 400G – Mae Ploy

Mae Ploy
CHF4.25
Massaman curry paste is a base for much Thai soup, noodle and curry dishes. This fiery sauce is often tempered
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Garlic paste 310g
Garlic paste 310g

Garlic Paste 310G – Shan

Shan
CHF3.95
Ready to use and convenient: Shan Garlic paste adds aroma and taste to your cooking
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Ginger paste 310g
Ginger paste 310g

Ginger Paste 310G – Shan

Shan
CHF3.95
Ready to use and convenient, Shan Ginger paste adds aroma and taste to your cooking.
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Madras paste 283g
Madras paste 283g

Madras Paste Very Hot 283G – Patak’s

Patak's
CHF4.50
Patak’s Curry Pastes make excellent marinades, used on their own or blended 50:50 with plain yogurt. Marinate meat then bake,
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Tamarind Seedless 400G - Double Horse

Tamarind Seedless 400G – Double Seahorse

Double Sea Horse
CHF5.25
Tamarind is used as a souring agent, adding a delicious fruity tartness to soups, salads, stir-fries and sauces. While some
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